Florence Pasta and Wine Workshop near Ponte Vecchio

2 hours and 30 minutes

Easy

Join a fresh pasta making class in Florence near Ponte Vecchio and enjoy an authentic Italian cooking experience in the heart of the city. In an exclusive location overlooking the Arno River, you’ll learn how to prepare two traditional types of handmade pasta: reginette and ricotta and spinach cappelletti. This hands-on class is perfect for beginners, couples, families, small groups, and food lovers looking for one of the best culinary experiences in Florence. After the lesson, enjoy your homemade pasta served as reginette with Tuscan ragù and cappelletti with butter and sage, accompanied by a glass of white or red wine. A vegan option is available on request. Take home not only unforgettable memories of Florence, but also authentic Italian recipes and techniques you can recreate at home.
What's included?
    Hands-on fresh Italian pasta workshop
    Location in central Florence (Via dei Bardi 58r) with views of the Ponte Vecchio and the Arno River
    Guided preparation of 2 types of fresh pasta
    All supplies and ingredients for the class
    Traditional sauces: Tuscan meat sauce, butter and sage sauce
    Vegan alternatives upon request
    Complete recipes for the dishes you make (send via email)
    Diploma of participation (sent via email)
    Exclusions
      Please note
      • Stroller / pram accessible
      • Public transportation nearby
      • Infant seats available
      • Not wheelchair accessible
      • Not suitable for pets
      • Infants must not sit on laps
      • sconsigliato a persone intolleranti al glutine
      • Via de' Bardi, 58/r, 50125 Firenze FI
      What to bring